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Drunken Sauce

Intermediate Processes | Intermediate

Base Yield 1600.00 serving

Ingredients

Ingredient Quantity Unit
Dark Soy Sauce 360.00 grams
Red Chilli Sauce 180.00 ml
Veg Oyster Sauce 400.00 grams
Granulated Sugar 70.00 grams
Vinegar 150.00 grams
MSG 70.00 grams
Water 370.00 ml

Method