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Chicken Teriyaki Burger

Burgers | Intermediate

Base Yield 1.00 serving

Ingredients

Ingredient Quantity Unit
Chicken thighs 100.00 grams
Burger Buns - Eggless (In-house) 1.00 serving
Lettuce 10.00 grams
Onions 10.00 grams
Teriyaki Sauce (In-house) 10.00 serving
Spicy Pineapple Relish (In-house) 15.00 grams
Salted Butter 5.00 grams
Hot Sauce Mayo (In-house) 5.00 serving
Veg Oil 10.00 ml

Method