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Chicken Marination

Burgers | Intermediate

Base Yield 25.00 serving

Ingredients

Ingredient Quantity Unit
Salt 10.00 grams
Black Pepper Powder 5.00 grams
Ginger Garlic Paste 30.00 grams
Garlic Powder 2.00 grams
Gochugaru 4.00 grams
Dark Soy Sauce 40.00 grams
MSG 4.00 grams

Method