Gochujang Sauce
Burgers | Intermediate
Base Yield
28.00 serving
Ingredients
| Ingredient | Quantity | Unit |
|---|---|---|
| Gochujang | 120.00 | grams |
| Gochugaru | 8.00 | grams |
| Kashmiri Chilli powder | 4.00 | grams |
| Rice Vinegar | 18.00 | grams |
| Granulated Sugar | 18.00 | grams |
| Water | 60.00 | ml |
| Veg Oil | 10.00 | ml |
Method
oil - everything in - water - cook - cool - store